Spooky Halloween Dinner
Join us for our Fifth Annual Spooky Dinner before it’s too late! Spooky Dinner was our first tradition and we are so excited that it's that time again! We will be offering a 5-course prix fixe menu created by Chef Jordan Alley and his extraordinary Team. $111 per person for dinner and look for additional wine & craft cocktails to enhance your Spooky evening!
Costumes are optional.
Reservations are going fast!
3 Day's of Valentine's Day
Valentine's at Stone Cellar Bistro! Enjoy three nights of a luxurious four course tasting menu, from our talented kitchen staff. As an option to pair, you can look forward to a wine pairing and specialty cocktails (NA as well!). $99/per person
(reserve through reservation link)
Menu to come!
NYE 5-Course Dinner
We are delighted to share New Year's Eve with you! We're going to have lots to offer; A beautiful meal, Seasonal Craft Cocktails and Wine Pairings to enhance your night! We will be offering a 5-course prix fixe menu created by our extraordinary Team. $112 per person for dinner and you may choose from two carefully curated wine pairings (if you like) to enhance your Gala evening! Selections TBD! Let's Ring-It-In together!!
(reservations can be made through the reservation tab)
Menu may be subject to change due to availability.
NYE MENU
1st -Warm Frisee
Fresh Persimmon and Black Pepper Compressed Pear, Spiced Pecans,
Orange Saffron Vinaigrette, Sherry Vinegar Gel
2nd - Warm Rolls
Honey Butter, Fleur de Sel
3rd- White Miso Black Cod
Pickled Grapefruit, Coconut Sushi Rice Cracker, Micro Shiso Leaf
or
Duck Fat & Bacon Fat Confit Pork Belly
Rose Apple, Treviso, Micro Sorel, Plum Agrodolce
4th - Pan Seared Diver Scallops
Caramelized Parsnips & Salsify, Cauliflower Puree, Brown Butter Powder
or
Elk Striploin
Smoked Madagascar Peppercorn, Sweet Potato, Sweet Onion, Blueberry Gastrique, Fried Sage, Honey
5th - Palisade Peach Tres leches
Toasted Hazelnuts, Lemon Verbena Whipped Cream, Raspberry Meringue Cracker

